Honey Berry Waffle Sandwich Recipe

Honey Berry Waffle Sandwich Recipe


  • 1-1/2 cups - fresh berries (Raspberries, strawberries and blueberries)
  • 1 Tablespoon - butter
  • 1/3 cup - honey
  • 8 - frozen waffles, toasted


  1. Purée 1/2 cup berries in a blender or food processor; set aside.
  2. In a small saucepan over medium heat, melt butter.
  3. Add honey and bring to a boil; simmer 2 to 3 minutes, then add berry purée.
  4. Continue to simmer 2 to 3 minutes more until syrup thickens slightly.
  5. Set honey syrup aside and keep warm.
  6. For each serving, place 2 waffles on plate.
  7. Top one waffle with 1/4 cup fresh berries.
  8. Drizzle with 1/4 of syrup and top sandwich with remaining waffle.

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